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Organic Traditional Pho Rice Noodles

Organic Traditional Pho Rice Noodles

Lotus Foods

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Description

Organic Traditional Pho Rice Noodles are thin-style noodles made from organic white rice, commonly used in Vietnamese and Chinese cuisine. They’re quick and easy to prepare—just soak in boiling water for 4 minutes until tender, no cooking required.

Convenient and versatile, these noodles are perfect for classic Asian stir-fries, soups, salads, and spring rolls, or even as a gluten-free substitute in pasta dishes. Flavor-forward and fast-cooking, they make it easy to enjoy authentic pho or other noodle favorites at home.

Materials / Ingredients

Organic white rice flour.

Core Ethical Standards
  • Organic
  • Fair Trade
  • Sustainable Materials
  • Ethically Sourced
  • Local Sourcing
  • Climate-Conscious
  • Gives Back
  • Vegan

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