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Jade Pearl Rice™ is a sushi-style, pearled rice infused with wild-crafted bamboo extract, a natural source of chlorophyll. Grown on family farms in northeast China’s organic belt using small-batch, artisanal methods, it’s produced without synthetic fertilizers or pesticides to protect the land’s fertile soils. When cooked, it releases the aroma of a bamboo forest, has a light vanilla flavor, and offers a sticky yet fluffy texture—perfect for sushi and other rice dishes.
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